Honey vinegar BIO 7%, 250ml

Honey vinegar is one of the oldest types of vinegar used.

It has a pleasantly tangy flavor, making it an excellent choice for various salad dressings, marinades, savory dishes, and even sweet recipes.

The vinegar gives food a unique sweet-and-sour taste.

Honey vinegar:

• Is rich in valuable enzymes and minerals that have a beneficial effect on the gastrointestinal tract and natural microflora.

• Improves calcium absorption in the body

• Helps prevent bone, tooth, and hair fragility caused by hypokalemia

• Reduces joint pain caused by calcium deposits in soft tissues

• Improves fat and protein metabolism

The product is organically certified.